Will this be a weekly post? Probably not, but that could actually be a good idea once the gals get older and I have more time.
I wanted to bake (NOT fry) donuts. I don’t own a donut pan. Enter my handy dandy mini muffin pan. Voila! Donut “Holes.”
Here’s a link to the incredibly easy recipe.
Mods: I used butter instead of shortening.
For the glaze:
*1 cup 10x sugar (confectioners)
*2-3 Tbl hot water
*1/2 tsp vanilla extract